★★★★★

4.98 out of 5 average rating on Airbnb and more than 260 reviews

Food and wine tour

With a Sommelier guide • In Ljubljana

Book Your Tour →

Taste the diverse flavors of Slovenia’s regions and get a crash course in Slovenian wine. As a sommelier, I’ll throw in a fun intro to food and wine pairing. Get ready for an epic adventure!

Explore the tour

✷

3 hours
of delicious Ljubljana

✷

Small groups
for supreme experience

✷

Local guides
Slovenian food & wine experts

✷

FREE Cancellations
up to 1 day before

Experience Ljubljana with a local Sommelier

A group of people sitting at an outdoor table, raising glasses in a toast. The table has various plates of food, including cheese, meats, and bread, and is set with glasses and utensils. The scene appears to be in front of a building with large windows and umbrellas providing shade.

Ready for a culinary journey? Discover the flavors of Slovenian regions, from Ljubljana’s top venues to the basics of wines and fun food-and-wine pairings — an unforgettable experience with a local guide and a Sommelier.

Book A Tour

What you’ll experience

  • A woman wearing black sunglasses, a white shirt with black polka dots tied in a knot, and black pants is pointing towards a fruit and vegetable stand at an outdoor market. She has tattoos on her arm and is carrying a black shoulder bag.

    01 • Meet at the market

    Fall in love with local produce and specialties at Ljubljana’s vibrant farmers market.

  • Plate of mashed potatoes with green vegetables, served with a spoon on a table with wine glasses.

    03 • It's all about ingredients

    Local and seasonal = best food. Simple, yet delicious!

  • A woman wearing sunglasses pours red wine from a bottle into glasses on a narrow outdoor bar or ledge on a city sidewalk.

    02 • Sample regional wines

    Enjoy delicious wines from various regions of Slovenia.

  • A table set with a charcuterie tray holding sliced meats, cheeses, cherry tomatoes, and pickles. There are several glasses of white wine, a glass pitcher of water, and plates. A person's arm is reaching for the tray.

    05 • Taste tradition

    It doesn’t get better than this! Old recipes and hearty, comforting food.

  • A woman working behind the counter at a restaurant or bar, with three black pendant lights overhead and menu images displayed above.

    06 • Meet the local players

    Get acquainted with some of our friends who shape Ljubljana’s foodie scene.

  • A wooden serving board with assorted cheeses, including blue cheese, cheddar, and another semi-hard cheese, placed on a checkered cloth.

    04 • Learn about protected food

    What is a geographical protection and what rules apply? Come, taste and discover.

Some of the foods we will try*

*This is a sample menu. Each time our stops are specially curated according to weather, season and my inspiration.

Every tour includes 4 - 5 different stops where we taste different food paired with wine.

You don’t drink alcohol? Not a problem. Just let me know and I will make sure you get an unforgettable experience as well.

A table with a charcuterie board containing cheese, sliced meats, cherry tomatoes, and small bowls of pickles and nuts. There are glasses of white wine and a water jug, with hands reaching toward the food.
A charcuterie board with assorted meats, cheeses, cherry tomatoes, pickles, and crackers, surrounded by glasses of white wine on a table.

Charcuttterie board

Plate of fettuccine pasta with creamy sauce and black pepper, served with a fork.

Handmade pasta with truffle sauce

Sliced bread topped with fried chicken, biscuits with gravy, and a chocolate tart with blueberry sauce on a round plate.

Rolled dumplings ‘štruklji’

Sliced sausage, mashed potatoes, sliced bread, mustard, and a glass of water on a white paper tray on a wooden table outdoors.

Geographically protected Slovenian sausage

A slice of layered dessert with multiple layers including a dark chocolate layer at the bottom, a lighter layer with chopped nuts or grains, a custard or cream layer, topped with powdered sugar, served on a white decorative plate with strawberries and a cherry.

Gibanica cake

A cheese platter with various cheeses, a bowl of candied nuts, and two empty wine glasses on a black surface.

Slovenian cheese plate

Contact me to book your spot

Write to me — I’ll gladly prepare an unforgettable itinerary just for you.

Hi, I’m Ana

A smiling woman with tattoos on her arms, wearing a black sleeveless crop top, long black skirt, white sneakers, and sunglasses on her head, standing in front of open wooden double doors in an indoor setting filled with people and displays.

Your local guide, food and wine lover, and sommelier

Hi everyone, I’m Ana, born and raised in Ljubljana.

Born in 1984, I’ve witnessed many changes in my country, including the fascinating shift in political regime and the transition that followed. Driven by a deep passion for life, many things fuel my inner fire today—one of the most important being my tours.

With over 20 years of experience in tourism, I’ve earned an ASI sommelier diploma, a WSET 3 diploma, developed a true obsession with Slovenia’s heritage, and uncorked countless bottles along the way.

I look forward to meeting you, showing you around Ljubljana, and sharing my stories with you.

About me & my team